Wine sensory experience in hospitality education: a systematic review

Autor:	Carmer, Adam, Kleypas, Joseph, Orlowski, Marissa
Zdroj:	British Food Journal, 2024, Vol. 126, Issue 4, pp. 1365-1386.
Databáze:	Emerald Insight
Externí odkaz:	http://www.emeraldinsight.com/doi/10.1108/BFJ-01-2023-0075 Zobrazit plný text záznamu