Effect of long-term freezing storage on the phytochemical and nutritional composition of Ximenia americana L. fruit

Autor:	Thebe, Lame C., Mazimba, Ofentse
Zdroj:	In Food and Humanity December 2024 3
Databáze:	ScienceDirect
Externí odkaz:	Zobrazit plný text záznamu Full Text from ScienceDirect