Using an image processing technique, correlating the lycopene and moisture content in dried tomatoes
Autor: | Assad, T., Jabeen, A., Roy, S., Bhat, N., Maqbool, N., Yadav, A., Aijaz, Thameed |
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Zdroj: | In Food and Humanity May 2024 2 |
Databáze: | ScienceDirect |
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