Augmentation of gamma amino butyric acid (GABA), antioxidant potential and nutrient qualities in germinated brown rice
| Autor: | Thomas, Simla, Aneena, E.R., Pathrose, Berin, Panjikkaran, Seeja Thomachan, Sharon, C.L., Prameela, P., Ajisha, K.H., Athira, K.A. |
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| Zdroj: | In Food and Humanity December 2023 1:349-357 |
| Databáze: | ScienceDirect |
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