Assessment of heavy metals and fungi contamination of spices available in Saudi Arabian food cuisines
| Autor: | Mir, M. Amin, Ashraf, M. Waqar, Andrews, K. |
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| Zdroj: | In Food Chemistry Advances June 2024 4 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
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| Autor: | Mir, M. Amin, Ashraf, M. Waqar, Andrews, K. |
|---|---|
| Zdroj: | In Food Chemistry Advances June 2024 4 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
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