Green tea processing by pan-firing from region-specific tea (Camellia sinensis L.) cultivars - a novel approach to sustainable tea production in Dooars region of North Bengal

Autor: Adhikary, Biplab, Kashyap, Bishwapran, Gogoi, Romen C., Sabhapondit, Santanu, Babu, Azariah, Deka, Bhabesh, Pramanik, Prabhat, Das, Buddhadeb
Zdroj: In Food Chemistry Advances October 2023 2
Databáze: ScienceDirect