Variation of catechin and caffeine content in exotic collection of tea [Camellia sinensis (L.) O. Kuntze] in Sri Lanka and potential implication in breeding cultivars with enhanced quality and medicinal properties
Autor: | Kottawa-Arachchi, Jeevan Dananjaya, Ranatunga, M.A.B., Amarakoon, A.M.T., Gunasekare, M.T.K., Attanayake, R.N., Sharma, R.K., Chaudhary, H.K., Sood, V.K., Katoch, R., Banyal, D.K., Piyasena, K.G.N.P., Edirisinghe, E.N.U. |
---|---|
Zdroj: | In Food Chemistry Advances October 2022 1 |
Databáze: | ScienceDirect |
Externí odkaz: |