Chemometrics-based evaluation on the effect of sonication, contact time and solid-to-solvent ratio on total phenolics and flavonoids, free fatty acids and antibacterial potency of Carica papaya seed against S. enteritidis, B. cereus, V. vulnificus and P. mirabilis

Autor: Sani, Muhamad Shirwan Abdullah, Bakar, Jamilah, Azid, Azman, Iqbal, Muhammad Javid
Zdroj: In Food Chemistry Advances October 2022 1
Databáze: ScienceDirect