Cinnamomum zeylanicum and Curcuma longa incorporated dairy yoghurts with hindered glycaemic properties for healthy people
Autor: | Pavalakumar, Dayani, Jayasinghe, Madhura, Edirisinghe, Maharsha, Wijesekara, Isuru, Senadheera, Subhashinie |
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Zdroj: | In Journal of Future Foods September 2021 1(1):104-112 |
Databáze: | ScienceDirect |
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