Recovering bioactive compounds from yacon (Smallanthus sonchifolius) using the ultrasonic-microwave-assisted extraction technique

Autor:	Vo, Tan Phat, Ho, Thai Anh Thi, Ha, Nguyen Minh Huy, Nguyen, Minh Thu, Chung, Man Man, Nguyen, Hoang Nhan, Nguyen, Dinh Quan
Zdroj:	In Applied Food Research
Databáze:	ScienceDirect
Externí odkaz:	Zobrazit plný text záznamu