Effect of the extraction process parameters on aquafaba composition and foaming properties
Autor: | Choden, Naja, Odelli, Davide, Casanova, Federico, Petersen, Heidi Olander, Ajalloueian, Fatemeh, Feyissa, Aberham Hailu |
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Zdroj: | In Applied Food Research December 2023 3(2) |
Databáze: | ScienceDirect |
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