Significant decrease of E. coli resistant to rd-generation cephalosporins in broilers and derived meat in France
| Autor: | Perrin-Guyomard, A., Kempf, I., Bruneau, M., Anger, B., Houée, P., Legrandois, P., Valentin, C., Chauvin, C., Gaugain, M., Adam, C., Le Fouillé, S., Granier, S. |
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| Zdroj: | In Animal - Science Proceedings October 2022 13(5):666-666 |
| Databáze: | ScienceDirect |
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