Modelling of millet kernel water absorption and dimensions during hydration at different temperatures using a non-destructive image analysis technique
| Autor: | Niranjan, Thota, Subrahmanyam, Kadavakollu, Pradhan, Rama Chandra, Tiwari, Brijesh K., Dwivedi, Madhuresh |
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| Zdroj: | In Measurement: Food March 2024 13 |
| Databáze: | ScienceDirect |
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