Losing olfaction in COVID-19: Screening, training and effects on quality of life
| Autor: | Moussy, E., Fournel, A., Bellil, D., Daudé, C., Degraix, J.L., Denoix, L., Faure, F., Fieux, M., Idriss, S., Richard, M., Bensafi, M., Ferdenzi, C. |
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| Zdroj: | In Clinical Nutrition Open Science August 2024 56:49-64 |
| Databáze: | ScienceDirect |
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