Effects of dietary n-3/n-6 fatty acid content on post-operative adhesions in myocardial infarction mice
Autor: | Chiba, Yumi, Nakamura, Ikumi, Ishihara, Kenji, Seko, Takuya, Ishigami, Tomoaki |
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Zdroj: | In Clinical Nutrition Open Science June 2023 49:88-100 |
Databáze: | ScienceDirect |
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