Effect of heat-moisture treatment on the thermal, structural and morphological properties of Quinoa starch
| Autor: | Almeida, Raphael Lucas Jacinto, Santos, Newton Carlos, Feitoza, João Vítor Fonseca, da Silva, Gabriel Monteiro, Muniz, Cecília Elisa de Sousa, Eduardo, Raphael da Silva, Ribeiro, Victor Hebert de Alcântara, Silva, Virgínia Mirtes de Alcântara, Mota, Mércia Mélo de Almeida |
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| Zdroj: | In Carbohydrate Polymer Technologies and Applications June 2022 3 |
| Databáze: | ScienceDirect |
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