Exploring the microbiota of tomato and strawberry plants as sources of bio-protective cultures for fruits and vegetables preservation
| Autor: | Rabasco-Vílchez, Laura, Bolívar, Araceli, Morcillo-Martín, Ramón, Pérez-Rodríguez, Fernando |
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| Zdroj: | In Future Foods June 2024 9 |
| Databáze: | ScienceDirect |
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