Texture modulation of starch-based materials using microfoaming-assisted 3D printing
Autor: | Fribus, Robert, Kant, Jana, Fahmy, Ahmed Raouf, Jekle, Mario |
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Zdroj: | In Future Foods June 2024 9 |
Databáze: | ScienceDirect |
Externí odkaz: |
Autor: | Fribus, Robert, Kant, Jana, Fahmy, Ahmed Raouf, Jekle, Mario |
---|---|
Zdroj: | In Future Foods June 2024 9 |
Databáze: | ScienceDirect |
Externí odkaz: |