Development of citrus peel by-product as a slice jam by using two-level factorial design
| Autor: | Nowalid, Wan Fatimah Wan Mohd, Hamid, Hazrulrizawati Abd, Giwa, Shehu Hadiza |
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| Zdroj: | In Food Chemistry: Molecular Sciences 30 July 2024 8 |
| Databáze: | ScienceDirect |
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