Analysis of genetically modified foods and consumer: 25 years of research indexed in Scopus
Autor: | Del-Aguila-Arcentales, Shyla a, ⁎, Alvarez-Risco, Aldo b, Rojas-Osorio, Mercedes a, Meza-Perez, Hugo a, Simbaqueba-Uribe, John a, Talavera-Aguirre, Rosa a, Mayo-Alvarez, Luis a, Espinoza-Ipanaque, Paul a, Davies, Neal M. c, Yáñez, Jaime A. d |
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Zdroj: | In Journal of Agriculture and Food Research March 2025 19 |
Databáze: | ScienceDirect |
Externí odkaz: |