Exploring the intention to consume whole vs processed edible insects: Insights from traditional and non-traditional entomophagy countries
| Autor: | Mancini, Simone, Riccioli, Francesco, Tzompa-Sosa, Daylan Amelia, Moruzzo, Roberta, Schouteten, Joachim Jietse, Liu, Aijun, Li, Jie, Menozzi, Davide, Sogari, Giovanni |
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| Zdroj: | In Journal of Agriculture and Food Research December 2024 18 |
| Databáze: | ScienceDirect |
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