Application of gas chromatography-stable isotope mass spectrometry to determine the oxygen isotope ratio of water in concentrated fruit juice
Autor: | Huang, Yulong, Wang, Daobing, Zhong, Qiding, Feng, Di, An, Hongmei, Yue, Hongwei, Wu, Zhuying, Zhang, Luoqi, Guo, Xuewu, Wang, Shuojie |
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Zdroj: | In Journal of Agriculture and Food Research March 2024 15 |
Databáze: | ScienceDirect |
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