Application of gas chromatography-stable isotope mass spectrometry to determine the oxygen isotope ratio of water in concentrated fruit juice

Autor: Huang, Yulong, Wang, Daobing, Zhong, Qiding, Feng, Di, An, Hongmei, Yue, Hongwei, Wu, Zhuying, Zhang, Luoqi, Guo, Xuewu, Wang, Shuojie
Zdroj: In Journal of Agriculture and Food Research March 2024 15
Databáze: ScienceDirect