Enhancing consumer sensory science approach through augmented virtuality
| Autor: | Zulkarnain, Abdul Hannan Bin, Moskowitz, Howard R., Kókai, Zoltán, Gere, Attila |
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| Zdroj: | In Current Research in Food Science 2024 9 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
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| Autor: | Zulkarnain, Abdul Hannan Bin, Moskowitz, Howard R., Kókai, Zoltán, Gere, Attila |
|---|---|
| Zdroj: | In Current Research in Food Science 2024 9 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
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