Lactoferrin alleviates Western diet-induced cognitive impairment through the microbiome-gut-brain axis
| Autor: | He, Qian a, Zhang, Li-Li a, Li, Deming a, Wu, Jiangxue a, Guo, Ya-Xin a, Fan, Jingbo a, b, Wu, Qingyang c, Wang, Hai-Peng d, e, Wan, Zhongxiao a, Xu, Jia-Ying d, Qin, Li-Qiang a, ∗ |
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| Zdroj: | In Current Research in Food Science 2023 7 |
| Databáze: | ScienceDirect |
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