Development of a simple and reliable LC-MS/MS method to simultaneously detect walnut and almond as specified in food allergen labelling regulations in processed foods

Autor: Torii, Akira, Seki, Yusuke, Arimoto, Chisato, Hojo, Naomi, Iijima, Ken, Nakamura, Kosuke, Ito, Rie, Yamakawa, Hirohito, Akiyama, Hiroshi
Zdroj: In Current Research in Food Science 2023 6
Databáze: ScienceDirect