Molecular mechanisms of the chemical constituents from anti-inflammatory and antioxidant active fractions of Ganoderma neo-japonicum Imazeki
| Autor: | Zhang, Rui-rui, Zhang, Jing, Guo, Xu, Chen, Ying-ying, Sun, Jin-yue, Miao, Jia-lin, Carpena, M., Prieto, M.A., Li, Ning-yang, Zhou, Qing-xin, Liu, Chao |
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| Zdroj: | In Current Research in Food Science 2023 6 |
| Databáze: | ScienceDirect |
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