Investigation of phenyllactic acid as a potent tyrosinase inhibitor produced by probiotics

Autor: Shin, Minhye, Truong, Van-Long, Lee, Minjee, Kim, Donggyu, Kim, Myun Soo, Cho, Hana, Jung, Young Hoon, Yang, Jungwoo, Jeong, Woo Sik, Kim, Younghoon
Zdroj: In Current Research in Food Science 2023 6
Databáze: ScienceDirect