The investigation on the characteristic metabolites of Lactobacillus plantarum RLL68 during fermentation of beverage from by-products of black tea manufacture
| Autor: | Li, Ruili, Luo, Weibo, Liu, Yifeng, Chen, Chi, Chen, Shunxian, Yang, Jie, Wu, Peifen, Lv, Xucong, Liu, Zhibin, Ni, Li, Han, Jinzhi |
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| Zdroj: | In Current Research in Food Science 2022 5:1320-1329 |
| Databáze: | ScienceDirect |
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