The roles of brewers’ spent grain derivatives in coconut-based yogurt-alternatives: Microstructural characteristic and the evaluation of physico-chemical properties during the storage
| Autor: | Naibaho, Joncer, Butula, Nika, Jonuzi, Emir, Korzeniowska, Małgorzata, Chodaczek, Grzegorz, Yang, Baoru |
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| Zdroj: | In Current Research in Food Science 2022 5:1195-1204 |
| Databáze: | ScienceDirect |
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