Prevalence and antimicrobial resistance of Campylobacter jejuni and C. coli identified in a slaughterhouse in Argentina
Autor: | Schreyer, Mariana E., Olivero, Carolina R., Rossler, Eugenia, Soto, Lorena P., Frizzo, Laureano S., Zimmermann, Jorge A., Signorini, Marcelo L., Virginia, Zbrun M. |
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Zdroj: | In Current Research in Food Science 2022 5:590-597 |
Databáze: | ScienceDirect |
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