Effects of altering the ratio of n-6 to n-3 fatty acids and concentrations of polyunsaturated fatty acids in diets on milk production and energy balance of Holstein cows

Autor: Peravian, P. 1, Mirzaei-Alamouti, H. 1, ⁎, Dehghan-Banadaky, M. 2, Patra, A.K. 3, Amanlou, H. 1, Vazirigohar, M. 4, Rezamand, P. 5, ⁎
Zdroj: In Applied Animal Science December 2022 38(6):581-591
Databáze: ScienceDirect