Mechanistic studies on the effect of endogenous proteins on the starch retrogradation characteristics of corn before and after postharvest ripening
Autor: | Hu, Nannan, Qi, Weihua, Zhu, Jinying, Zhao, Fuyin, Xiu, Lin, Zheng, Mingzhu, Liu, Jingsheng |
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Zdroj: | In Food Chemistry: X January 2025 25 |
Databáze: | ScienceDirect |
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