Storage stability study of metronidazole and hydroxymetronidazole in chicken eggs by liquid chromatography tandem mass spectrometry

Autor: Vokuev, Mikhail, Melekhin, Artem, Frolova, Anastasia, Bairov, Anton, Rodin, Igor, Tishchenko, Victor
Zdroj: In Food Chemistry: X January 2025 25
Databáze: ScienceDirect