The correlation between Smac, IAPs and mitochondrial apoptosis, muscle tenderness during postmortem aging of Oula Tibetan sheep meat

Autor: Wang, Jingyu, Zhao, Ruina, Liu, Yang, Hu, Tieying, Li, Xiaolong, He, Long, Guo, Zhaobin, Chen, Cheng, Shi, Xixiong
Zdroj: In Food Chemistry: X 30 December 2024 24
Databáze: ScienceDirect