Determination of elements in cereals, pseudocereals, and legumes by microwave plasma-atomic emission spectrometry
| Autor: | Braden, Jessica L., Klarquist, Emily F., Kellogg, Julianne A. |
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| Zdroj: | In Food Chemistry: X 30 December 2024 24 |
| Databáze: | ScienceDirect |
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