Insight into the differences in meat quality among three breeds of sheep on the Qinghai-Tibetan plateau from the perspective of metabolomics and rumen microbiota

Autor: Xu, Xianli, Liu, Hongjin, Guo, Tongqing, Zhang, Qian, Wang, Xungang, Wang, Yalin, Wei, Lin, Jia, Yuna, Hu, Linyong, Xu, Shixiao
Zdroj: In Food Chemistry: X 30 October 2024 23
Databáze: ScienceDirect