A two-dimensional correlation spectroscopy analysis-based approach for asymptomatic rot detection in stored potatoes using hyperspectral imaging

Autor: Zhang, Fan, Wang, Wenxiu, Ma, Qianyun, Shi, Qi, Chen, Kexiang, Pan, Xinyue, Xie, Shiyuan, Sun, Jianfeng
Zdroj: In Food Chemistry: X 30 October 2024 23
Databáze: ScienceDirect