Development of a protocol for fractionating and characterising fibres from lignocellulosic food waste
| Autor: | Pedrazzani, Clara, Viscusi, Pio 1, Fuso, Andrea, Caligiani, Augusta |
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| Zdroj: | In Food Chemistry: X 30 June 2024 22 |
| Databáze: | ScienceDirect |
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