Exploring the dietary strategies of phenylalanine: Improving muscle nutraceutical quality as well as muscle glycogen and protein deposition in adult grass carp (Ctenopharyngodon idella)
| Autor: | Han, Jing-Feng, Feng, Lin, Jiang, Wei-Dan, Wu, Pei, Liu, Yang, Tang, Ling, Li, Shu-Wei, Zhong, Cheng-Bo, Zhou, Xiao-Qiu |
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| Zdroj: | In Food Chemistry: X 30 June 2024 22 |
| Databáze: | ScienceDirect |
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