Effects of variable-temperature drying on the qualities and sweet-substance profile of Zizyphus jujuba Mill. cv. Junzao
| Autor: | Liao, Yaxuan, Liu, Yuxing, Zhang, Weida, Dong, Hao, Yang, Liqing, Zhang, Jiajun, Wang, Yunuo, Cheng, Shaobo, Chen, Guogang |
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| Zdroj: | In Food Chemistry: X 30 June 2024 22 |
| Databáze: | ScienceDirect |
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