Determination of toxic α-dicarbonyl compounds in sesame oils using dispersive liquid–liquid microextraction coupled with gas chromatography–mass spectrometry

Autor: Lee, Jangho, Gyu Nam, Tae, Choi, Hyo-Kyoung, Won Jang, Hae
Zdroj: In Food Chemistry: X 30 June 2024 22
Databáze: ScienceDirect