Deep reinforcement learning classification of sparkling wines based on ICP-MS and DOSY NMR spectra
| Autor: | Jagatić Korenika, Ana-Marija, Jeromel, Ana, Tomaz, Ivana, Jednačak, Tomislav, Rončević, Sanda, Nemet, Ivan, Primožič, Ines, Hrenar, Tomica, Novak, Predrag |
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| Zdroj: | In Food Chemistry: X 30 March 2024 21 |
| Databáze: | ScienceDirect |
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