Comparison of volatile and nonvolatile metabolites in green tea under hot-air drying and four heat-conduction drying patterns using widely targeted metabolomics

Autor: Tu, Zheng, Liu, YueYun, Lin, JiaZheng, Lv, HaoWei, Zhou, Wei, Zhou, XiaoFeng, Qian, YuanFeng, Zeng, Xu, He, WeiZhong, Ye, Yang
Zdroj: In Food Chemistry: X 30 October 2023 19
Databáze: ScienceDirect