Protective mechanism of fruit vinegar polyphenols against AGEs-induced Caco-2 cell damage
Autor: | Wu, Qian, Kong, Yingfei, Liang, Yinggang, Niu, Mengyao, Feng, Nianjie, Zhang, Chan, Qi, Yonggang, Guo, Zhiqiang, Xiao, Juan, Zhou, Mengzhou, He, Yi, Wang, Chao |
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Zdroj: | In Food Chemistry: X 30 October 2023 19 |
Databáze: | ScienceDirect |
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