Nonthermal food processing: A step towards a circular economy to meet the sustainable development goals

Autor: Arshad, Rai Naveed, Abdul-Malek, Zulkurnain, Roobab, Ume, Ranjha, Muhammad Modassar Ali Nawaz, Režek Jambrak, Anet, Qureshi, Muhammad Imran, Khan, Nohman, Manuel Lorenzo, Jose, Aadil, Rana Muhammad
Zdroj: In Food Chemistry: X 30 December 2022 16
Databáze: ScienceDirect