Physicochemical and functional properties of the muscle protein fraction of Hypomesus olidus

Autor: Fu, Yuan, Liu, Chuanhao, Yan, Xiaohui, Jiang, Guochuan, Dang, Qiao, Wang, Liyan, Liu, Xuejun
Zdroj: In Food Chemistry: X 30 December 2022 16
Databáze: ScienceDirect