Waste Utilization: Physicochemical characteristics, stability and applications of emulsified Rana chensinensis ovum oil with waste extracts

Autor: Wang, Yongsheng, Li, Nan, Gan, Yuanshuai, Zhang, Changli, Wang, Shihan, Wang, Zhongyao, Wang, Zhihan
Zdroj: In Food Chemistry: X 30 October 2022 15
Databáze: ScienceDirect