Value-added salad dressing enriched with red onion skin anthocyanins entrapped in different biopolymers

Autor: Stoica, Florina, Condurache, Nina Nicoleta, Aprodu, Iuliana, Andronoiu, Doina Georgeta, Enachi, Elena, Stănciuc, Nicoleta, Bahrim, Gabriela Elena, Croitoru, Constantin, Râpeanu, Gabriela
Zdroj: In Food Chemistry: X 30 October 2022 15
Databáze: ScienceDirect