Sweet corn cob as a functional ingredient in bakery products
| Autor: | Lau, T., Clayton, T., Harbourne, N., Rodriguez-Garcia, J., Oruna-Concha, M.J. |
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| Zdroj: | In Food Chemistry: X 30 March 2022 13 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
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| Autor: | Lau, T., Clayton, T., Harbourne, N., Rodriguez-Garcia, J., Oruna-Concha, M.J. |
|---|---|
| Zdroj: | In Food Chemistry: X 30 March 2022 13 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
|