Recent advances and trends in extraction techniques to recover polyphenols compounds from apple by-products
| Autor: | da Silva, Laise C., Viganó, Juliane, de Souza Mesquita, Leonardo M., Dias, Arthur L. Baião, de Souza, Mariana C., Sanches, Vitor L., Chaves, Jaisa O., Pizani, Rodrigo S., Contieri, Leticia S., Rostagno, Mauricio A. |
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| Zdroj: | In Food Chemistry: X 30 December 2021 12 |
| Databáze: | ScienceDirect |
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